Valentine's Day 2026

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Celebrate Valentine’s Day with a relaxed, romantic dining experience surrounded by the natural beauty of the Chiswick garden.

From Friday 13 to Sunday 15 February, join us for a special four-course Valentine’s shared menu, designed to showcase seasonal produce and signature Chiswick flavours. Expect elegant, produce-driven dishes made for sharing, alongside the warmth and ease of summer dining in the garden.

The Valentine’s menu is available Friday to Sunday, with the option to enjoy our regular à la carte summer menu.

Friday 13 to Sunday 15 February 2026
Four Course Set Menu | $150 per person

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Valentine's Day Menu

Designed to share | $150 per person

Lobster sandwich (gf on request)

Zucchini flower, ricotta, sweetcorn, lavender (v, gf on request)

Warm sourdough roll, cultured butter (v, gf on request)

Stracciatella, peach, marjoram (v, gf)

Yellowfin tuna crudo, roasted peppers (gf, df)

Grain-fed scotch fillet served with condiments (gf, df)

Roast pumpkin, garden pesto (v, df, gf, ve on request)

Silverbeet, anchovy, lemon (gf)

Garden leaf salad, chardonnay vinegrette (v, gf, df)

Passionfruit, mango trifle, macadamia (v)

Our tables operate on a 2-hour sitting time. Please note cancellations made within 72 hours of the reservation date will incur the deposit price. We would prefer not to charge, so please contact our team with any changes.

If you have any dietary requirements, please let us know at the time of the booking and we will try to accommodate as best we can.

df = dairy free | v = vegetarian | ve = vegan | gf = gluten free | nf = nut free