Rosé Reverie


Sunday 18 October 2026 | From 5pm | $59 per person | Wine included 

 

A standing spring soirée of rosé, canapés and good company.

 

Join us at Chiswick for an easy-going evening of spring-inspired bites, rosé and interactive wine stations. Move between the food and wine as you enjoy a generous selection of canapés, from fresh oysters and zucchini flowers to wagyu sliders, alongside a cocktail spritz station, blind rosé tasting and talking station.

 

Held in Chiswick’s Private Dining Room, Rosé Reverie is made for mingling, grazing and raising a glass with friends.

 

Your $59 ticket includes all food and wine, with $10 from every ticket donated to breast cancer research through Pink Bloom.

 

Sunday 18 October 2026 | From 5pm

$59 per person | Food and wine included

Chiswick’s Private Dining Room 

Book Your Spot

The Menu

 

A generous selection of spring-inspired bites will be served throughout the evening, designed for grazing and sharing as you move around the room.

Expect fresh oysters, tomato and feta, zucchini flowers with goat’s cheese, fish and chips, smoked salmon with pickle and cream cheese, and wagyu sliders.

Alongside the food, explore a series of interactive stations, including a cocktail spritz station, blind rosé tasting and talking station.

 

 

The Rosé List

 

Raise a glass to spring with a selection of rosé and sparkling wines, including Bianca Vigna Prosecco Rosé, Reverie Rosé, AIX, Rameau D’Or, Audrey Wilkinson Rosé and Giant Steps Circle Rosé.

 

 

$59 per person includes food and wine | $10 from every ticket will be donated to breast cancer research through Pink Bloom.