Sydney's Biggest Bottomless Brunch 

 

Saturday 30 August | 11am - 1pm

 

Spring’s Calling... And So Is Paris!

 

Get ready for Sydney’s Biggest Bottomless Brunch at Chiswick! In partnership with ST-GERMAIN, we’re celebrating the start of spring with spritzes, sunshine, and one seriously luxe giveaway: brunch with us and you could win a trip to Paris for two, including flights and accommodation.

 

Message the group chat and get ready for the perfect Euro Summer brunch in the beautiful surrounds of Chiswick. Think avocado & smoked feta on toast, a shakshuka tartlet, pastries from our friends at Shadow Baking and plenty more delectable treats, washed down with a classic Hugo Spritz; or, go for a ST-GERMAIN twist on a margarita.

 

Happening across 15 iconic Solotel venues on Saturday 30 August for $95pp, including Opera Bar, The Golden Sheaf, North Bondi Fish, The Bank and more, book your spot below for the chance to be part of the Harbour City's Biggest Bottomless; and, to win a trip to Paris!

FOOD

 

Avocado & smoked feta on Shadow Baking focaccia  

 

Mini prawn cocktail crumpets  

 

Shakshuka tartlet with lamb merguez & soft egg

 

Shadow Baking custard danish  

 

Coconut yoghurt with watermelon, strawberry, elderflower syrup  

DRINKS

 

ST-GERMAIN Hugo Spritz

ST-GERMAIN, Prosecco, mint

 

White Linen

Bombay Sapphire, ST-GERMAIN, cucumber, lime

 

Stealth Margarita

Patrón Silver, ST-GERMAIN, jalapeño, cucumber, lime

Terms & Conditions

Enjoy a 2 hour package of food and free flowing beverages
By selecting this package, the entirety of your table are required to participate in our Sydney's Biggest Bottomless package.
Management reserves the right to practice Responsible Service of Alcohol.
Available for 18+ only.
View ‘Win a Trip To Paris’ Competition Terms & Conditions via this link.